est. 1932
Bowers Butchers
71 Lynn Road
Gaywood
King's Lynn
Norfolk
PE30 4PR
Leg of Lamb £12.50kg
Shoulder of Lamb £9.80kg
Rack of Lamb £18.50kg
Best End Rolled £20.50kg
Chump Chops £16.50kg
Barnsley Chops £16.50kg
Loin Chops £18.50kg
Breast of Lamb £7.50kg
Lamb Mince £9.80kg
Lamb neck fillets £18.50kg
Neck of Lamb £6.50kg
Diced Stewing Lamb £9.80kg
Lamb Pinwheel £1.99 per portion
Sausages & Burgers
Gammon & Bacon
Cooked Meats & Deli
Pies & Pastries
Lamb
Pork
AWARD Winning Traditional Norfolk Pork Sausage £9.60kg
Norfolk Pork Chipolatas £9.60kg
AWARD Winning Lincolnshire Pork Sausage £9.60kg
Sausage Meat £9.60kg
Gluten Free Pork Sausage £10.00kg
More available varities available on request
Beef Burgers 95p each
Pork and Apple Burgers 95p each
Venison Burgers £1.30 each (Only available in season)
Gammon Joint £9.6kg
Gammon Steaks £9.60kg
Streaky Bacon £9.50kg
Smoked back Bacon £9.50kg
Unsmoked back Bacon £9.50kg
Loin of Pork, boneless £10.00kg
Loin of Pork, bone in £9.60kg
Leg of Pork, boneless £9.40kg
Leg of Pork, bone in £7.40kg
Shoulder of Pork, boneless £9.80
Pork Steaks £10.00kg
Pork Loin Chops £9.60kg
Boneless Pork Chops £10.00
Spare Rib Chops £9.80kg
Belly of Pork £8.60kg
Pork Ribs £8.00kg
Tenderloin £12.50kg
Pork Mince £9.40kg
Pig's Liver £7.00kg
Pig's Kidneys £7.00kg
Pig's Heart £5.00kg
Steak Mince £9.80kg
Braising Steak £10.00kg
Stewing Beef £9.80kg
Silverside £11.00kg
Topside £11.00kg
Top Rump £10.40kg
Brisket £9.90kg
Skirt £10.00kg
Shin £10.00kg
4 Rib on the bone £18.50kg
4 Rib off the bone £25.50kg
Rolled Sirloin £22.50kg
Rump Steak £21.00kg
Sirloin Steak £28.50kg
Rib-eye Steak £32.00kg
Fillet Steak £42.00kg
Flat iron steaks £10.00kg
Oxtail £8.90kg
Ox Cheek £12.00
Ox Tongue £7.50kg
Ox Liver £8.50kg
Ox Kidney £8.50kg
Ox Heart £6.50kg
Home-cooked Ham £16.50kg
Pressed Ox Tongue £16.50kg
Roast Pork £16.50kg
Roast Beef £16.50kg
Haselet £13.50kg
Cooked Gammon Hock £6.00 each
Faggots 75p each
AWARD Winning Coarse Liver Pate £1.35/100g
Smooth Chicken Liver Pate £2.00 each
Pork Cheese £2.20 each
Pork/Beef Dripping £2.00 each
Ham Hock Terrines £2.50 each
Selection of Norfolk Cheese
Binham Blue £2.50 100g
Norfolk Dapple POA £2.50 100g
White Lady £5.50 each
Barin Bigot £2.50 100g
Eggs (large) £3.40 dozen
Local Norfolk Honey £5.25 454g jar
Stocks sauces £3.50
New AWARD Winning Hands on Preserves
Pink grapefruit Marmalade £3.50
Lemon and lime Marmalade £3.50
Seville Orange Marmalade £3.50
Norfolk strawberry jam £3.50
Pickled shallots £5.00
Munns Duck Fat 150g Jar £2.50
Chicken
Whole Chicken £6.00kg
Chicken Breast £12.85kg
Chicken Legs £6.00kg
Chicken Drumsticks £6.00kg
Chicken Thighs £6.50kg
Chicken Wings £2.50kg
Chicken Livers £5.00kg
Sauage Rolls £1.00p each
AWARD Winning Pork pies:
Small £2.20 each
Medium £5.50 each
Large £11.00 each
Pasties £2.20 each
Scotch Eggs £1.50 each
Cheese & Bacon Slice £1.60 each
Sausage & Onion Tart £4.20 each
Tomato & Ham Quiche £3.90 each
Small quiches £1.50 each
Shepherd's Pie £3.90 each
Liver & Bacon Pie £3.90 each
Steak Pies:
small £2.20, large £5.25 each
Steak & Kidney Pies:
small £2.20, large £5.25 each
Steak & Mushroom Pies:
small £2.20, large £5.25 each
Beef Mince & Onion Pies:
small £2.20, large £5.25 each
Chicken & Mushroom Pies:
small £2.20, large £5.25 each
We endeavour to keep this price list as up to date as possible. Prices are subject to change.
Beef (hung for 29 days)
Orders at Bowers
If you would like to
place an order, click here
to email us and we will get your order ready for your collection.
Please see our price list below: If you cannot find what you are looking for on the price list please send us a email and we will get back to you with a price.
Game
Diced vension £14.50
Vension joints £17.50
Vesion steaks £19.50
Wild rabbits £7.00 each
Whole ducks £15.00 each
Duck breast £9.75 pack of 2
Partridges £7.00 a brace
Pheasants £10.00 a brace
